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Wine Wednesdays with Tempesta, Heritage & Alan Beasey

At the second of many Wine Wednesdays to come, we travel to Italy with The Purple Pig’s head sommelier, Alan Beasey. Learn and, more importantly, taste some of his favorite Italian wines from importer Heritage Wine Cellars along with bites from Tempesta Market at this informal tasting. In addition, enjoy half-off wine bottles at Grand Central Bar as well as full dinner menus from Tempesta, Piggie Smalls and other Wells Street Market restaurants.

When: Wed., Feb. 20, starting at 5:30 PM

Price: $25